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Food & Beverage Supervisor in Edinburgh

On-site in Edinburgh·Full-time·Added 3 days ago (last checked 28 Oct)

Klarent

61 open roles

Our summary

Work mode
On-site, Edinburgh
Contract
Permanent, full-time hours
Closing date
Apply by Monday 16 November

Skills

Klarent is hiring for this role in several places. This vacancy is in Edinburgh.

Pay & benefits

What you'll get

Salary/Benefits: Competitive Salary

Contract: Permanent

Hours: Full Time

Hours per week: 40

We have an exciting opportunity for a Food and Beverage Supervisor to join our dynamic team. If you thrive in a fast-paced environment and are ready to excite the world of hospitality, this is the job for you!

  • Amazing discounts on food, drink and accommodation throughout the group
  • Huge opportunities for Learning, Development and Progression
  • Excellent rates for friends and family
  • Employee Assistance Program
  • Free use of the Leisure Club where applicable
  • Long Service Awards
  • Recognition Awards
  • Refer a Friend Bonus
  • Annual Social Events
  • Free Parking where applicable
  • Staff Meals on duty
  • Uniform provided

This Hotel is proudly managed by Klarent Hospitality.

We pride ourselves on Inspiring Leadership, Respect for our People, Commitment to Diversity & Inclusion and Encouraging Friendly Work Environments.

Klarent Hospitality operates branded hotels in key locations across the UK and Ireland. We will nurture talent and smart investment to drive superior performance and growth.

To find out more, visit https://www.klarenthospitality.com.

The role

  • To be totally customer focused by consistently delivering excellent customer service with an informed, friendly and effective approach.
  • To assist with the service of our guests, thus ensuring all guests receive efficient, professional service at all times and exceeding their expectations.
  • Assist the Food and Beverage Manager with the smooth operation of the department
  • Have a strong knowledge of the Hotel's products and standards
  • Ensuring all Health and Safety/ Food compliance is adhered to

The Person

  • Team Leader
  • Confident Communicator
  • Friendly and Open
  • Resilient and Hardworking
  • Passion for Excellent Customer Service
  • Experience in a Busy Food and Beverage operation ideal but not essential
  • Willing to adapt and develop
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