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Commis Chef

On-site in Belfast·Part-time·Added yesterday (last checked 30 Oct)

Our summary

Work mode
On-site, Belfast
Contract
Part-time
Closing date
Apply by Sunday 29 November

Skills

Pay & benefits

What you'll get

At The Bedford Hotel, we believe that exceptional service starts with exceptional people. We offer:

  • Various shifts and hours available.
  • Competitive salary.
  • Training and development programmes.
  • Clear career progression pathways and leadership opportunities.
  • A supportive, employee-centric culture.
  • Recognition and rewards for outstanding performance.
  • Work-life balance initiatives.

The role

The Bedford Hotel Belfast is seeking an experienced Commis Chef to join its exceptional team. This is your opportunity to play a pivotal role in Belfast's recently opened boutique hotel.

What you'll do

You will support the kitchen team in ensuring the smooth and efficient running of the kitchen. As a Commis Chef, you will assist in the preparation and production of dishes in a timely and organised manner, helping to deliver exceptional dining experiences for our guests. You will take pride in your work, maintain high standards of quality and presentation, and consistently follow the guidance and specifications set by the Head Chef.

  • Ensure all food is prepared, presented and served to a high standard and in keeping with food safety and hygiene regulations.
  • Ensure ordering is accurate and all fridges, freezers and all food storage is stock rotated.
  • Follow the specifications set out by the Head Chef to ensure consistency.
  • Support the kitchen team, whilst maintaining a high standard of cleanliness throughout the kitchen operation.
  • Ensure that you are correctly dressed and adhere to high personal hygiene standards.
  • Comply with all regulations as stated in the normal operating procedures.
  • Ensure all maintenance issues are reported immediately following the correct procedure.

How you'll work

Salary/Benefits: Competitive Salary

Contract: Casual

Hours: Part Time

Hours per week: Various

Key Requirements

  • Previous experience working in a hotel kitchen, preferably as a Commis Chef.
  • Solid understanding of kitchen operations.
  • Passion for high-quality, fresh, seasonal food.
  • Ability to work efficiently under pressure in a fast-paced environment.
  • Excellent attention to detail and commitment to consistency.
  • Strong communication and teamwork skills.
  • Strong knowledge of food safety, hygiene, and allergen procedures.
  • Positive attitude and willingness to learn and grow within the team.

Why Join Us?

Be part of something special: Join the team at Belfast's newest boutique hotel.

Innovate and inspire: Work in an environment that encourages new ideas and continuous improvement.

Grow your career: Benefit from professional development opportunities designed to help you thrive.

Ready to Elevate Your Career?

Apply now to join The Bedford Hotel Belfast and become part of a team that values excellence, passion, and progress.

About Focus Hospitality

In their own words

About the company & team

The Bedford Hotel Belfast is a prestigious boutique hotel set within the iconic Scottish Mutual Building in the heart of the city. With 82 beautifully appointed bedrooms, The Nineteen Hundred Restaurant and Cafe Bar, and exclusive private dining in The Ledger Library. The Bedford Hotel Belfast is setting new standards for hospitality in Northern Ireland.

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