£28k
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169,000+ live jobsWeekend Sous Chef
On-site in Lymington·Part-time·Added 18 days ago (last checked 26 Oct)
Our summary
- Salary
- £12,600 a year
- Work mode
- On-site, Lymington
- Contract
- Part-time
Skills
Requirements
What we're looking for
Previous experience of working in a kitchen
Pay & benefits
What you'll get
Salary: £12,600.00 Per Year | £16.11 Per Hour
The role
What you'll be serving up...
The ingredients you'll bring...
What you'll do
As a 2nd Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked.
Ensure the food is to the highest standard
Ensure the kitchen and service area are always clean, well-presented, and well-stocked
Keep up to date with menus and what food is on offer
Offer a warm and friendly service
Ensure COSHH, Food Safety, and Health & Safety are followed
How you'll work
Working Pattern: Saturday & Sunday | 15 Hours per week | 7:30am - 3:30pm
The ingredients you'll bring...
Possess a passion for food
Hiring process
3 steps1 interviewa task to do
Application
Screening Phone Call · Phone call
Interview
Interview with questions based on Behavioural Competencies and the People Promise; candidates receive a hints and tips sheet.
Financial Questions
Not every role
For some management roles, questions evaluating financial acumen such as stock control, GP optimisation, system and labour management, and menu management.
Offer Process · Phone call
Right to Work and DBS Check
Sign Documents Online
Sign the documents online to complete joining.
- The employer states it may call candidates whose skillset matches the role or other vacant roles.
- Candidates can request support or adjustments during the application process.
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