Pastry Chef de Partie

At Ottolenghi, we're known for vibrant food, busy delis, and restaurants full of energy-but what really matters is our people. We create environments where teams feel supported, take pride in what they do, and deliver a genuinely warm experience to every guest.

NOPI is Ottolenghi's sophisticated Soho restaurant, renowned for its bold, Middle Eastern-influenced flavours and elegant, all-day dining experience. Since opening in 2011, NOPI has been a landmark destination for food lovers in the heart of London.

What you'll do

• Take ownership of the pastry section throughout service and production.
• Produce pastry, desserts, and baked goods to Ottolenghi standards with consistency.
• Support and develop junior pastry team members.
• Ensure food safety and hygiene standards are maintained at all times.
• Manage stock within the pastry section, including ordering and rotation.
• Contribute to menu development and creative input for new pastry products.
• Maintain a clean, safe, and well-organised pastry environment.

What we're looking for

• 1+ years in a pastry Chef de Partie or similar role in a quality kitchen.
• Strong technical knowledge of pastry, patisserie, and bakery production.
• Good understanding of food safety and allergen regulations.

Key skills

• Excellent technical pastry skills with a strong eye for detail and presentation.
• Creative and passionate about the craft of pastry and baking.
• A collaborative team member who takes pride in their work.
• Strong communication and interpersonal skills.
• Well-organised with excellent attention to detail.
• Comfortable using relevant IT systems.
• Ability to multitask and problem-solve in a fast-paced environment.
• Calm under pressure with a solution-focused mindset.
• A genuine passion for pastry and baking and continuous improvement.

What's in it for you?

• 28 days annual leave per year, inclusive of bank holidays
• Delicious Ottolenghi staff meals on shift and generous staff discount
• Health and well-being support through our HSF healthcare plan (covering dental, optical, physiotherapy, and more), plus a 24/7 GP helpline and access to Perkbox discounts
• Refer a Friend Bonus: £500 for each successful referral
• Learning & Development opportunities including management coaching, WSET wine training, Ottolenghi Chef's Academy workshops, and access to external courses
• A warm, inclusive working culture where individuality, growth, and creativity are celebrated
• Enhanced Parental Pay after two years' service
• A special birthday treat to celebrate your day
• Exclusive workshops and demos, including cooking, food, wine, and cocktail sessions in the Ottolenghi Test Kitchen
• A collaborative and creative environment where your ideas are valued

If you care about great food, great people, and doing things properly, we'd love to hear from you.