F&B Breakfast Supervisor

• 28 days holiday, rising to 33 with length of service (including bank holidays)
• Access to ILH Training Academy programmes, apprenticeships and supported study
• Holiday Purchase Scheme
• Complimentary uniform dry‑cleaning, plus discounted personal dry‑cleaning
• Interest‑free Season Ticket Loan
• Workplace Pension
• Team Member flat rate and 50% friends and family hotel discount
• 50% discount across ILH F&B outlets
• Discounted drinks at Blooms Café
• Employee‑funded Health Cash Plan
• Local Bloomsbury discounts
• Early Pay access
• Shopping discounts with selected retailers
• Salary sacrifice schemes including nursery care, cycle to work, and technology
• Access to mental health first‑aiders, wellbeing support and the Employee Assistance Programme

Salary: £31,767 + Excellent Benefits

Hours: 40

Role: F&B Breakfast Supervisor - Arcus at The Imperial Hotel

Location: Bloomsbury, London

We are looking for an experienced and people‑focused Food & Beverage Breakfast Supervisor to lead service across Arcus. You will oversee daily operations, inspire the team and ensure exceptional guest experiences across morning service.

• Lead and supervise daily food and beverage service.
• Support rota planning, staffing levels and team performance.
• Handle guest feedback, complaints and service recovery professionally.
• Ensure compliance with licensing, health & safety and hygiene standards.
• Oversee stock control, cash handling and service readiness.
• Conduct pre‑shift briefings and motivate teams through hands‑on leadership.

• Proven experience supervising F&B teams in hospitality environments.
• Strong people‑management, organisation and communication skills.
• Confident user of MS Office.

If you thrive in fast‑paced hospitality and enjoy developing people, we'd love to hear from you!