Sous Chef

What You'll Do

• Support the Head Chef in leading the kitchen team.• Deliver fresh, beautifully presented food.• Help shape new dishes and menu ideas.• Inspire and support junior chefs.• Drive excellent standards and consistency.• Play a key role in creating a memorable guest experience.

What We're Looking For

• An experienced Sous Chef with a passion for food.• Strong culinary skills and attention to detail.• A hands-on team player who leads by example.• Someone who enjoys developing others.• Energy, enthusiasm and ambition.

Why Join Us?

• £39,000 salary.• Premium hospitality environment.• Great kitchen and quality ingredients.• Career development opportunities within Elior.• Work with a globally recognised airline brand.• Pension, life assurance, holiday allowance and free meals on duty.

Ready for Your Next Challenge?

Join Elior at the Air France Premium Lounge and help deliver outstanding food and hospitality every day.