Chef (On-Site Restaurant)

We are looking for an experienced Chef to join our busy kitchen, based at our brad new, state of the art factory in Barton-Upon-Humber. The ideal candidate will bring creativity, expertise, and a passion for delivering exceptional catering experiences to all Wren Employees. The position is Monday to Friday, 05:30 - 14:00. The salary for the position is £31,000 plus Quarterly Bonus up to £250.

Key Responsibilities

• Serving and handling of food in the canteen
• Manage inventory and ensure that all ingredients are fresh and available to use
• Comply with nutrition and sanitation regulations and maintaining the safety standards
• Foster a positive and professional environment, working seamlessly with co-workers and customers
• Maintain strict adherence to food safety and sanitation guidelines
• Keep the workstation tidy, including clearing down at the end of the shift, washing up and good observation of cleanliness

• Catering to a large volume at a high standard
• Experience cooking with fresh produce is essential
• Good cooking and communication skills
• Strong interest and knowledge of food
• Customer service experience
• Ability to cover other members of staff due to holidays, sickness etc.