Cleaner

• Salary: £12.91

- competitive rate of pay

- a free meal and a drink, when working

- 20% discount on all food, drinks and hotel accommodation (for you and up to three guests), when not working

- £1 extra per hour, for hours worked during midnight-5.59am

- bonus scheme - earn up to 19% of your pay

- availability of guaranteed-hours contracts and variable-hours contracts

- paid holiday

- free shares (after a qualifying period)

- loyalty reward scheme

We`re looking for fun, enthusiastic, passionate people to join our hard-working teams. No experience is needed, just a good attitude, a willingness to learn and a calm head under pressure. As a UK Top Employer with an award-winning training programme, we know that we can teach you the skills you`ll need to succeed.

Whether you`re looking for a long-term career or just some extra shifts, if you`re reliable, friendly and love working as part of a team - this role could be perfect for you.

At a glance, your role is to clean all areas of the pub thoroughly, with the aim of enhancing the customer experience by having excellent standards of cleanliness at all times.

- maintaining cleanliness in all areas: customer areas, toilets, bar, kitchen, staff areas and outside spaces

- completing daily, weekly and monthly cleaning tasks, following standard operating procedures

- following correct procedures when using cleaning chemicals and equipment

- monitoring cleaning supplies and notifying the manager when more are needed

- reporting all maintenance and pest-management issues to the manager on duty

- interacting politely with customers - greeting them, saying `thank you` and `goodbye`

- completing required induction, role-specific and ongoing refresher training and contributing to continuous improvement

• Hours per week: 6

Our pubs open early and close late, so we offer great flexibility with shift patterns, including mornings, evenings, weekends and late finishes.

• Pub: The Moon Under Water, Wigan
• Closing date: 13-10-2026

The ideal applicant

What`s in it for you?

The role

Duties include:

Progression and development

Most Wetherspoon team leaders and managers started in the kitchen or behind the bar.

If you`re looking to progress, we can support your development with:

- structured on-the-job training.

- apprenticeships and management academies.

- cross-training into other areas (bar, kitchen, hotel).

- opportunities to progress into team-leader and shift-leader roles and beyond.

This role may not be suitable for under-18s because of shift patterns and lone working. There may be other roles available, including front-of-house and kitchen roles.