Junior Waiter

Do you love food. Do you love people. Would you love to work as part of a passionate and enthusiastic team. We are looking for friendly people whose adventurous outlook mirrors ours: good energy, down to earth, happy to work as part of a team and be rewarded with a host of added extras, training and next steps up the career path. This is a full time (40 hours/week) permanent role that requires you to be flexible, and work morning, evenings and weekends. Due to the location of the hotel you must drive.

Heckfield Place is a beautifully restored hotel on a 400-acre farm in the county of Hampshire, just outside of London. In Marle and Hearth restaurants, we create food - often freshly picked from our own Home Farm a short distance away - and drink that celebrates simplicity, the seasons, and a sense of place.

• Be positive and professional with all guests and visitors
• Have a great customer service attitude and work closely with the senior members of the team as well as the kitchen
• Enjoy offering a great level of service to our guests
• Have an interest in sustainable food
• Have an open schedule that allows you to work evenings and weekends
• Ensure all areas of The Restaurant are kept to a high standard of cleanliness and tidiness
• Some previous experience in a similar role is desirable. But training will be provided for those open to learn and we encourage progression internally.

Basic salary of £26,500PA