Bars Operations Manager

We're looking for a Bars Operations Manager to join the Green & Fortune leadership team, playing a key role in shaping, and supporting bar operations across multiple London venues.

At Green and Fortune, we take pride of the connections we make through the moments and memories we create.

• Oversee day-to-day bar operations across multiple venues, ensuring consistent service standards
• Support Bar Managers through regular site visits, audits, and hands-on operational guidance
• Ensure full compliance with licensing, health & safety, food hygiene, and responsible alcohol service standards
• Build strong relationships with suppliers, stakeholders, and internal teams
• Develop, review, and implement drinks menus and concepts
• Introduce seasonal, promotional, and innovative beverage offerings
• Ensure menus are accurately costed and aligned with commercial targets
• Monitor industry trends and competitor activity
• Support recruitment, onboarding, and development of bar teams
• Coach and mentor Bar Managers and supervisors
• Promote a culture of professionalism, accountability, and teamwork
• Drive engagement, performance, and retention across sites
• Manage margins, cost control, and overall bar profitability
• Oversee stock ordering, inventory systems, and stock takes
• Reduce waste and improve purchasing efficiencies
• Support budgeting, forecasting, and performance reporting

• You operate with excellence, driving standards across the bars, with diligence and an understanding of financial control.
• You are the go-to operator for staff development, training and recruitment. Managing manager's, leading by example whilst ensuring all licensing and compliance is strictly adhered to.
• You're problem solver and strategic planner, using your experience and aspirational London venues to create incredible menu's, wow moments and top level events.
• You're technically proficient with experience in managing POS, stock, payroll and rostering systems, alongside Excel spreadsheet, menu writing and P&L's.

This role is ideal for someone with a keen eye for detail, creative flair and financial accumen. Creating unforgettable event offers, atmospheric retail spaces and developing the best of the teams capabilities.

You'll work closely with senior leadership and venue teams, with real influence over service quality, menus, and performance.

About the role.

Since 2008, our Makers have been creating exceptional hospitality across London's restaurants, cafés, bars, workplaces and event venues. From chefs and bartenders to event professionals and front-of-house teams, we're united by a passion for great food, genuine service and creating experiences people remember.

Nearly 20 years on, that spirit still defines who we are: independent, hands-on, and committed to doing hospitality differently.

Committed to diversity, equality, and inclusivity, we encourage applications from individuals of all backgrounds. Please contact our People team at people@greenandfortune.co.uk should any adjustments be necessary throughout the recruitment process.

We embed sustainability and responsibility into everything we do, from reducing our environmental impact to supporting our people and local communities. Caring for our people, our communities, and the planet is part of everyday life at Green & Fortune, and every team member plays a role in this.