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Demi Chef de Partie in Castle Combe

On-site in Castle Combe·Full-time·Added today (last checked 29 Oct)

Exclusive Collection

28 open roles

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Our summary

Salary: £32,947 a year
About £2,270 a month after tax.
Work mode: On-site, Castle Combe
Contract: Permanent, full-time hours
Closing date: Apply by Friday 27 November

Skills

Exclusive Collection is hiring for this role in several places. This vacancy is in Castle Combe.

Requirements

What we're looking for

Have previous experience as a Commis Chef or Demi Chef de Partie within a quality kitchen environment
Be passionate about food and delivering exceptional dining experiences
Have strong attention to detail and pride in presentation
Be eager to learn, develop and progress their culinary career
Thrive in a fast-paced and professional kitchen environment
Demonstrate excellent teamwork and communication skills
Have a flexible approach to working hours, including weekends and bank holidays

Pay & benefits

What you'll get

Competitive pay, plus service charge
Great rates for stays across all our hotels and 50% discount on Food & Beverage dining
Free meals while on duty
Free access to the on-site gym and parking
Access to our Employee Assistance Programme and wellbeing resources
Exclusive discounts and perks through Hospitality Essentials
Opportunities for growth, learning, and internal movement within the Exclusive Collection

£13.20 per hour (equivalent to £32,947 annual salary) plus service charge and fantastic benefits!

The role

The Manor House, part of the Exclusive Collection, is a luxury country house hotel nestled in the Cotswolds, home to a Michelin-starred restaurant and a championship golf course. It is a place where heritage, creativity and precision come together to deliver exceptional dining experiences.

As a Demi Chef de Partie, you will play a key role within our talented kitchen brigade, supporting the delivery of exceptional dishes across your designated section. Working alongside experienced chefs, you'll develop your technical skills, contribute to high culinary standards, and gain valuable experience within a professional and ambitious team where your growth will be supported and your potential recognised.

At The Manor House, we believe in rewarding our team for their passion and dedication. As our Demi Chef de Partie, you'll enjoy:

What you'll do

Our Demi Chef de Partie will:

Prepare and present high-quality dishes in line with kitchen standards
Support the Chef de Partie in the day-to-day running of your designated section
Maintain consistency, quality and presentation across all dishes
Prepare ingredients and mise en place to ensure smooth service
Ensure food hygiene, health and safety standards are always met
Assist with stock control, stock rotation and minimising waste
Support the training and development of junior team members where appropriate
Contribute to a positive, professional and collaborative kitchen environment

How you'll work

Contract: Full Time Full-Time Permanent

Working hours: 48 hours per week, shifts inclusive of weekends and bank holidays

About Exclusive Collection

Industry: Hotels

In their own words

About the company & team

We are a certified B Corp, committed to sustainability, responsible sourcing and making a positive impact through everything we do. At Exclusive Collection, we champion wellbeing, development and a culture where talented people can thrive and build rewarding careers.

As an equal opportunities employer, we welcome applications from all individuals with the right to work in the UK. If you require any adjustments throughout the recruitment process, please let us know.

If you're passionate about food and ready to take the next step in your culinary career within one of the UK's most prestigious hotel kitchens, we'd love to hear from you!

Apply today and join a team that celebrates creativity, teamwork and genuine care in everything we do.

All open roles at Exclusive Collection