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170,000+ live jobsChef de Partie in Glasgow
On-site in Glasgow·Full-time·Added yesterday (last checked 31 Oct)
Our summary
- Salary
- £24,000 a year
- Work mode
- On-site, Glasgow
- Contract
- Full-time



Skills
Elior UK is hiring for this role in several places. This vacancy is in Glasgow.
Requirements
What we're looking for
Previous experience of working in a kitchen
Pay & benefits
What you'll get
Salary: £24,000 Per Annum | £13.76 Per Hour
The role
What you'll do
As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.
Ensure food preparation and control meets requirements in respect of COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported
Support the manager in maintaining, ordering and controlling food stocks within budget
Maintaining up to date product and menu knowledge, and maintaining a high standard of food preparation and presentation, ensuring portion and quality control
Ensuring high standards of cleanliness of all areas in the kitchen and of equipment
How you'll work
Working Pattern: Monday - Friday | 7:00am - 3:00pm | 40 Hours Per Week | Term Time Only
Job ID
Job ID: 8315
Hiring process
Application
Screening Phone Call · Phone call
Interview
Interview with questions based on Behavioural Competencies and the People Promise; candidates receive a hints and tips sheet.
Financial Questions
Not every role
For some management roles, questions evaluating financial acumen such as stock control, GP optimisation, system and labour management, and menu management.
Offer Process · Phone call
Right to Work and DBS Check
Sign Documents Online
Sign the documents online to complete joining.
- The employer states it may call candidates whose skillset matches the role or other vacant roles.
- Candidates can request support or adjustments during the application process.
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