Hotels & Hospitality Jobs in the UK — Page 541

Meetings and Events Head Waiter

Edwardian Hotels London·1mo ago

Become a Londoner Welcome to The Londoner, a hotel that is chic boutique in spirit and feeling yet staggering in scale and ambition.

Reception Supervisor

Millennium Hotel and Resorts UK·1mo ago

Here at Millennium Hotels UK where we value your skills, encourage growth by nurturing your personality, and your dedication rewarded.

Duty Manager

Millennium Hotel and Resorts UK·1mo ago

The Baileys Hotel London is looking for a dynamic and energetic Duty Manager, who Responsible for the overall operation of the front office and assuming responsibility for the hotel, with a passion…

Sales Manager

Millennium Hotel and Resorts UK·1mo ago

The Millennium Hotel London Knightsbridge is looking for a Sales Manager who can successfully manage a strong relationship between the hotel and client.

Be a Food & Beverage Team Member but most importantly be you!

Night Duty Manager

Millennium Hotel and Resorts UK·2mo ago

Job Description: Do you have the ability to work hard as part of a professional team, and the personality to do so in a hospitable manner.?

Sous Chef

The Zetter·2mo ago

The Zetter is a quiet celebration of intimate spaces, timeless imperfection, and unapologetic British eccentricity.

Banqueting Head Chef

The Balmoral·2mo ago

The Balmoral is located at Edinburgh's most prestigious address, No. 1 Princes Street, where the Old Town stops and the New Town begins.

The role...

Logistics Co-ordinator (Receiving Agent)

Celtic Manor Resort·2mo ago

Logistics Co-ordinator (Receiving Agent) Responsible for accepting deliveries of products and parcels into the Main Stores.

Spa Receptionist

Celtic Manor Resort·2mo ago

Spa Receptionist The spa receptionist is responsible for welcoming clients and guests into the spa with a warm and friendly welcome at all times, responding to all enquiries while observing set 5*…

Food & Beverage Team Members

Bespoke Hotels·2mo ago

You will be at the centre of our guests' first impression each day - welcoming them by name, anticipating their needs, and delivering breakfast service that feels personal, polished, and effortless.