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169,000+ live jobsCommis Chef in New Milton
On-site in New Milton·Full-time·Added yesterday (last checked 28 Oct)
133 open roles
Our summary
- Salary
- £31,724 a year
About £2,200 a month after tax.
- Work mode
- On-site, New Milton
- Contract
- Permanent, full-time hours
- Closing date
- Apply by Saturday 28 November




Skills
Iconic Luxury Hotels is hiring for this role in several places. This vacancy is in New Milton.
Requirements
What we're looking for
- Experience in working in a professional kitchen is required
- NVQ in catering or equivalent
- Confidence, enthusiasm and passion for your work and communication with colleagues
- A keen eye for detail, organisational skills and a flexible attitude
Nice to have
- Experience working within a luxury hotel is desirable
Pay & benefits
What you'll get
Salary/Benefits: £31,724.16 annual salary £6,480 service charge
Contract: Permanent
- £31,724.16 annual salary
- £6,480 Tronc
- Meals included on duty
- Employee recognition awards
- Cashback healthcare cover
- Career development on your Chewton Glen journey with recognised training providers
- Generous friends and family rate at Iconic Luxury Hotels
- 25% discount on all food and beverage
- Discount on spa treatment and products
- Refer a friend incentive
- Team social events, seasonal gifts and much more...
Check out behind the scenes here: https://www.instagram.com/chewtoncareers/
Commis Chef - About you
The role
Chewton Glen is a true English original. From the unique 72 bedrooms including 14 one of a kind Treehouses, to the award-winning spa and state of the art James Martin cookery school, it has an abundance of ways to revive your senses. The blissful 130 acres of woodland are home to an indoor and outdoor tennis centre, a 9-hole golf course, heritage orchard, 70 working beehives, a walled kitchen garden, croquet lawn and more.
As Commis Chef, you will assist in the preparation and service of food for guests and staff under the supervision of the Head Chef.
What you'll do
- Assisting the Head Chef during each service ensuring dishes are prepared to the highest standards
- Work in unison with the chef's brigade running your section with pride
- Take ownership and ensure that presentation, taste, texture and quality are maintained at all times.
- To have pride in achieving and maintaining high standards of cleanliness throughout your section and the kitchen as a whole
- To lead by example as part of a close knit brigade
If this role is of interest to you, then please apply now! We do reserve the right to close this advertisement early if we receive a high volume of suitable applications
How you'll work
Hours: Full Time
Hours per week: 48
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