Sous Chef

On-site in London·Full-time·Added 9 days ago (last checked 4 Oct)

Fuller's

235 open roles

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Overview

Job details

Full-time
Per the ad.
Apply by Saturday 17 October
The date the employer’s listing closes.

Requirements

Work on-site in London
No relocation package mentioned.

Skills

Food Safety

Requirements

What we're looking for

A hygiene qualification, excellent food knowledge and food safety awareness are all essential for this role.

Pay & benefits

What you'll get

An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
Discounted hotel stays at hotels in the Fuller's Family
Access to 'My Fuller's' - our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
Healthcare Cash Plan - after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
Full induction and training
The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won't always need to wait until payday.

The role

What you'll do

As a deputy to the Head Chef, you will take full control of the kitchen when they are away.
Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
A creative Sous Chef who can bring new ideas and create fresh dishes.
Bring the best out of the kitchen team.
Take pride in every successful service.

About Fuller's

Fuller's is a pub company operating in the hospitality sector, with vacancies spanning pub roles such as bar and waiting staff, kitchen positions, chefs, housekeeping and management.

Open roles advertised through its careers channel include Deputy Manager, Assistant Manager, Sous Chef, Chef de Partie, Commis Chef, Kitchen Assistant, Housekeeping Staff and Sales & Events Manager.

Industry: Pubs
Website: fullers.co.uk

In their own words

About the company & team

Join Fuller's: Where the true you thrives and diversity is embraced. At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define the essence of who we are.

Set right on the bank of the Thames, The Bell and Crown is a country pub in the city. It serves fresh food and real ales to a diverse Chiswick crowd, and maintains a warm, welcoming atmosphere.

All open roles at Fuller's