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Chef de Partie

On-site in Bristol·Added 6 days ago (last checked 7 Oct)

Elior UK

269 open roles

Overview

Job details

  • £30,000 - £32,000 a year

    Gross, as stated in the ad.

    About £2,090 - £2,210 a month after tax.

  • Apply by Thursday 5 November

    The date the employer’s listing closes.

Requirements

  • Work on-site in Bristol

    No relocation package mentioned.

Skills

The role

Working Pattern: 5 Days Over 7 with some evening work required | Mainly 8:00am-4:30pm, with some evening shifts from 12:00pm-9:00pm

Salary: £30,000 to £32,000 Depending on Experience

Job ID: 7536

What you'll be serving up...

As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.

Ensure food preparation and control meets requirements in respect of COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported

Support the manager in maintaining, ordering and controlling food stocks within budget

Maintaining up to date product and menu knowledge, and maintaining a high standard of food preparation and presentation, ensuring portion and quality control

Ensuring high standards of cleanliness of all areas in the kitchen and of equipment

The ingredients you'll bring...

Possess a passion for food

Focused on the front line

Genuine interest in customer service excellence

Team player

Previous experience of working in a kitchen

About Elior UK

Industry
Hospitality and Catering
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