Catering Supervisor

Working Pattern: 5 days out of 7 | 37.5 hours per week

Salary: Competitive

Job ID: 8096

What you'll be serving up...

As a Catering Supervisor proactively supervise catering teams on site as well as recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients.

Motivating and managing a team

Controlling and managing a budget

Accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to enable operational excellence

Accountable for COSHH, Food Safety, H&S, legal regulations, environmental policies and duty of care to customers and colleagues

The ingredients you'll bring...

Genuine interest in customer service excellence

Focused on the front line

Proven team leader experience

Self-motivated and able to work well unsupervised

Previous experience within catering desirable