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167,000+ live jobsHospitality Chef De Partie in London
On-site in London·Full-time·Added today (last checked 27 Oct)
1095 open roles
Our summary
- Salary
- £35,000 a year
About £2,390 a month after tax.
- Work mode
- On-site, London
- Contract
- Full-time
- Closing date
- Apply by Friday 20 November




Skills
Compass Group UK & Ireland is hiring for this role in several places. This vacancy is in London.
Pay & benefits
What you'll get
Rate of Pay: £35,000 per annum
Working with Company of Cooks has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.
- Personal Development and Training opportunities
- Free staff meals
- Easy access to the site via public transport
- Life assurance scheme
- Pension scheme
- Holiday allowance
- Private medical eligibility
- Eye care
- A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
- Family friendly support
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Volunteering days
- Professional subscriptions
- Recognition schemes and people awards
- Long service awards
- Access to some great high street discount vouchers
The role
We are Company of Cooks, and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life.
Our values - Craft, Creativity and Community - guide everything we do. They shape how we work together, how we support our partners, and how we make each guest feel welcome. If you care about food, people and doing things properly, you’ll feel right at home here.
Wherever we are, we do more than serve. We bring places to life through food, service and creativity and we’re looking for a Chef de Partie to join our team in London.
What you'll do
- To develop and plan menus that are in line with client and customer needs
- To produce food in a timely fashion to ensure smooth service to the customers
- Work effectively with all colleagues at the relevant site to ensure excellent customer service
- Making outstanding quality food that is ‘picture perfect’ every time
- Pride yourself on food quality and hygiene standard
- Working in a team of 6, 1 HC, 1 Sous Chef, 1 Junior Sous, 2 CDP and 1 Breakfast Chef
Our ideal candidate will have contract catering experience.
How you'll work
Location: NW1 4LE
Working Pattern: Predominately Monday - Friday 40 hours per week, 7am - 3:30pm,occasional weekend shifts depending on events, Site closed over Christmas and New Years
Contract: Full Time
About Compass Group UK & Ireland
- Industry
- Food and Support Services
In their own words
About the company & team
CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Additional information
Job Reference: com/2508/47664001/52798019/R/BU #CompanyofCooks
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