Kitchen Porter

• Staff discount across Blue Diamond Garden Centres
• Friendly and supportive team environment
• Full training and ongoing support
• Opportunities for development within a growing business
• The chance to be part of a busy and welcoming kitchen team

If you're looking for a hands-on role where you can be part of a friendly team and play an important part in keeping a busy kitchen running smoothly, we'd love to hear from you.

Apply today and become part of the Blue Diamond team at Barton Grange Garden Centre.

Are you hardworking, reliable and enjoy being part of a busy kitchen team? Barton Grange Garden Centre is looking for a dedicated Kitchen Porter to join our friendly and hardworking team.

As a key member of the kitchen team, you'll help keep everything running smoothly behind the scenes, ensuring the kitchen is clean, organised and ready for a busy day of service. This is a great opportunity for someone who enjoys working as part of a team and takes pride in maintaining high standards.

As a Kitchen Porter, you'll play an important role in supporting the wider kitchen team and helping to ensure the smooth running of our busy restaurant.

Your responsibilities will include:

• Maintaining high standards of cleanliness and hygiene throughout the kitchen
• Washing dishes, utensils, pots, pans and kitchen equipment
• Keeping kitchen areas clean, tidy and well organised
• Supporting chefs and the wider kitchen team with basic food preparation when required
• Assisting with deliveries, including safely moving and storing stock
• Supporting stock rotation and ensuring food storage areas are kept organised
• Emptying bins and keeping waste areas clean and tidy
• Following all health & safety and food hygiene procedures
• Ensuring equipment and work areas are cleaned regularly and ready for service
• Helping the kitchen team wherever needed during busy periods

Position: Kitchen Porter
Hours: Full-time, including weekends
Location: Barton Grange Garden Centre

• A positive, can-do attitude
• The ability to work efficiently in a fast-paced environment
• Good teamwork and communication skills
• Strong attention to detail and high standards of cleanliness
• A willingness to learn and take direction
• The ability to stay calm and organised during busy periods
• A flexible approach to your work, including weekend availability
• Previous kitchen or hospitality experience is helpful but not essential - full training will be provided