Night Catering Assistant

We're looking for a reliable and organized Night Catering Assistant to join our team in Runcorn, United Kingdom. In this position, you will provide essential support to our catering operations during night shifts, ensuring that all food preparation, service, and cleanup activities are completed to the highest standards. The ideal candidate will be efficient, detail-oriented, and committed to maintaining a clean and organized work environment while supporting our catering team in delivering exceptional service.

• Assist with food preparation, including chopping, mixing, and organizing ingredients according to recipes and food safety guidelines
• Support the setup and breakdown of catering stations and serving areas
• Maintain cleanliness and organization of the kitchen, storage areas, and work surfaces throughout the shift
• Assist with plating and presentation of food items for service
• Help load, unload, and organize catering equipment and supplies
• Support the catering team in serving food and beverages to clients or guests
• Perform dishwashing and sanitization of kitchen equipment and utensils
• Monitor food storage and assist with inventory management
• Follow all food safety and hygiene protocols consistently
• Respond promptly to requests from senior catering staff and adapt to changing priorities
• Assist with basic food storage and labeling procedures

Shifts are Sunday to Thursday, 21:30 to 05:00. - 35 hours per week

• Proven experience in food preparation, catering, or hospitality (preferred)
• Knowledge of food safety and hygiene standards
• Ability to work efficiently during night shifts and maintain focus in a fast-paced environment
• Strong organizational and time management skills
• Physical stamina and ability to stand for extended periods
• Excellent teamwork and communication skills
• Attention to detail and commitment to quality
• Ability to follow instructions and work independently when needed
• Flexibility and willingness to adapt to changing demands
• Basic understanding of kitchen equipment and food handling practices (preferred)
• Customer service experience (preferred)