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Unit Manager - Forecourt

On-site in Southampton·Full-time·Added today (last checked 3 Nov)

Roadchef

33 open roles

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Our summary

Work mode: On-site, Southampton
Contract: Full-time

Skills

Pay & benefits

What you'll get

A competitive salary

Excellent career progression and development opportunities within Roadchef and its partner brands.

The chance to be part of a company with a mission you can be proud of.

Employee discounts, discounted meals while on duty, free parking, referral program, Access to Occupational Health support, Employee Assistance program, Wellbeing support

Ready to start your journey with Roadchef? Apply today!

Help us fulfill our commitment to making Britain's roads a safer, greener and happier place by elevating the mood of every road user by leading our dedicated BP Forecourt team.

Roadchef is the only Motorway services provider to hold the Platinum Investors in People accreditation and recognised as one of the top 25 Best Big Companies to work for 2026 with the highest 3 star accreditation for the 2nd year running.

Our approach is simple: embracing everyone. From creating a culture where all employees can bring their best selves to work, to championing diversity and inclusion initiatives, we're committed to building a more equitable workplace for all.

The role

Manager - Forecourts BP

Location: Rownhams Services nr Southampton

As the Manager, you will have full responsibility for the overall leadership, operational performance, and commercial success of the BP Forecourt. You will be accountable for ensuring the site operates safely, efficiently, and profitably while delivering an exceptional customer experience across all areas of the business.

The role encompasses the day-to-day management of the forecourt operation, including fuel sales, convenience retail, and the Wild Bean Café. You will lead, motivate, and develop a high-performing team, ensuring that all colleagues are engaged, trained, and equipped to provide outstanding service while maintaining BP brand standards.

What you'll do

Driving sales and profitability, managing budgets and labour costs, controlling stock and minimising waste, and ensuring compliance with all health and safety, food safety, and operational procedures. You will continually seek opportunities to improve site performance, customer satisfaction, and operational efficiencies.

As the senior leader on site, you will be responsible for creating a positive and customer-focused culture, building strong relationships with customers, suppliers, and stakeholders, and ensuring that both the retail and Wild Bean Café operations consistently meet and exceed company expectations.