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Kitchen Manager

On-site in Longford·Added 11 days ago (last checked 3 Oct)

Premier Inn

978 open roles

Overview

Job details

  • Up to £42,500 a year

    Gross, as stated in the ad.

    About £2,840 a month after tax.

Requirements

  • Work on-site in Longford

    No relocation package mentioned.

Skills

Requirements

What we're looking for

Have an eye for detail and thrive in a high volume fast paced environment.

Show passion for the brand, visible when ensuring your team are knowledgeable and confident.

Pay & benefits

What you'll get

Offering more than just a great career opportunity that starts with the very best induction training, there's a salary of up to £42,500, great discounts and benefits!

25% off in Whitbread Restaurants and up to 50% off Premier Inn hotels.

High street and retail discounts, including phone packages, cinema tickets and Gym membership.

The role

As Kitchen Manager for Premier Inn you will be responsible for our Thyme Restaurant to ensure the daily success and running of the restaurant. It's all about creating a winning team and delivering the best service to our guests.

What you'll do

Support the Hotel Manager in the recruitment, induction and on boarding of any new Kitchen team members.

Demonstrate your leadership with a hands-on approach and effective communication, engaging and motivating your team through pre-shift briefs.

Manage stock control and food margins.

Manage NSF, EHO and Health and Safety audits to a high standard.

Deliver to spec and brand standards.

Drive individual high performance through development and regular one to ones.

description

Kitchen Manager - London Heathrow Airport (T5) - Premier Inn

It takes a great team to deliver a best in class restaurant experience, so you'll...

Alongside working with Restaurant General Manager that has been back of house trained to support, you'll also benefit from...

Full induction and training.­

Working to a labour model that delivers correct management cover.

Excellent access to training and development programmes.

A big say in how you run your kitchen.

Tools and systems to manage your KPI's.

We want you to be the best and will give you the tools to excel. It's up to you to show what you've got when it comes to serving up excellence.

We're an innovative business so you'll champion change and drive this with the team.

If you're an experienced Kitchen Manager, Head Chef, Catering Manager or similar and want to be part of a dynamic management team and our vision, develop yourself in a market leading company. With the skills, personality and passion to create moments that matter for our teams and guests then

About Premier Inn

Industry
Hotels and restaurants
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