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Bartender

On-site in Edinburgh·Part-time·Added 8 days ago (last checked 15 Oct)

Motel One

9 open roles

Overview

Work mode
On-site, Edinburgh
Contract
Fixed-term contract, part-time hours

Skills

Requirements

Qualifications

Whether you are a hotel professional or changing careers – you will fit in here! Because personality and hosting skills are our priority. You will also:

  • Have completed an apprenticeship in the hotel trade and/or have professional experience in the hotel/catering industry or be looking for a change of career
  • Be open and communicative  
  • Have hosting skills and a passion for the hotel industry
  • Be flexible and creative and have an excellent sense of quality, even in stressful situations
  • Be a team player and willing to provide assistance across departments – we achieve our results together

Pay & benefits

Additional Information

Contract Details

  • Fixed-term contract: 2 months
  • Contract dates: 02 November 2026 to 04 January 2027
  • Hours: 21 hours per week

Working Pattern

  • Friday: 14:30 – 23:00
  • Saturday: 14:30 – 23:00
  • Sunday: 17:00 – 23:00

The role

Company Description

Our heart beats turquoise.

Working at Motel One is like coming home to friends, where you can be your true self and where appreciation and support matter. We meet on an equal footing and see ourselves as one team: from our management to our trainees.

We create a home away from home for our guests with our shared passion for modern design and high-quality service. Our more than 95 hotels in 13 countries impress with exclusive design, high service standards and first-class inner-city locations at an attractive price.

As the founder and pioneer of the budget design concept, we are successfully expanding in the metropolises of Europe and beyond. Become part of our team and develop Motel One with us.

Job Description

Thanks to your hosting skills, our guests will enjoy a wonderful stay. As well as tending the bar and One Lounge, your duties will also include the following:

  • Providing a seamless, rapid service
  • Helping to organise the bar service and determine all the necessary standards and schedules in cooperation with the department manager
  • Providing advice to customers and actively selling Motel One Lounge products in order to achieve the One Lounge sales budget
  • Helping to order food, beverages and spirits for the bar areas and take inventory at the end of the month
  • Gaining interdepartmental insights into new areas of activity by working in our multicultural teams

About Motel One

Industry
Hospitality
Founded
1999
Employees
5,000–10,000
Headquarters
Munich, Germany
All open roles at Motel One
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