Kitchen Assistant

Masala Zone, a little bit about us

Our food is uniquely from the true sources of Indian food - the gourmet homes & street stalls across India's regions.

This exciting Grand Brasserie is located in the 1873 historic Criterion Restaurant building - opposite the iconic Eros Fountain, the heart of London.

We unusually combine a panoramic range of proper Indian food - pioneering street food, thalis (the balanced family platters), flavourful grills, regional curries, biryanis - as well as brunch & afternoon tea.

We are looking for a hardworking Kitchen Assistant for the Breads section to work on a pro rata basis, daytimes, evenings and weekends. Full-time only, minimum 35 hours per week.

We provide on the job training for the right candidate, although previous experience is an advantage.

The duties include

· Preparing mise en place

· Completing orders

· Plating

As a Kitchen Porter, you will be offered great benefits

· Training on and off the job

· 28 days' holiday

· Free staff meals

· Restaurant discounts

· Restaurant Vouchers

· Development training

· Recommend a friend incentives

Requirements of the role of Kitchen Porter

· Positive attitude/team player

· Attentive and proactive

· Minimum basic English knowledge

· Hardworking