Commis Waiter

What It Takes to Make the Stay

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.

As a Commis Waiters for Café Boulud at Waldorf Astoria London - Admiralty Arch, you're not just providing food and drink service - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Here's what you'll do during a typical day

As a Commis Waiter for Café Boulud Restaurant, you will support the service team in delivering warm, attentive, and seamless service to our guests. Working closely with Waiters, Supervisors, and Managers, you will play an important role in ensuring service areas are impeccably prepared, food and beverages are delivered efficiently, and every guest enjoys a refined luxury dining experience.

You will be responsible for the following, performed to the highest standards of luxury hospitality:

• Support the restaurant team in delivering exceptional guest service throughout breakfast, lunch, afternoon tea and dinner service

• Prepare and maintain mise en place, service stations, and dining areas to ensure operational readiness at all times

• Assist in the accurate delivery of food and beverages, ensuring presentation standards are consistently met

• Clear and reset tables promptly and professionally to maintain a pristine dining environment

• Respond courteously to guest requests and communicate any requirements to senior team members

• Maintain comprehensive knowledge of menu items and daily offerings to support guest enquiries

• Ensure all equipment, crockery, cutlery, and glassware are clean, polished, and available for service

• Follow all hotel policies relating to food safety, hygiene, health and safety, and security procedures

• Uphold Hilton grooming and presentation standards, maintaining a polished and professional appearance at all times

• Work collaboratively with colleagues across Food & Beverage operations to deliver memorable guest experiences

What are we looking for?

Commis Waiters within Hilton's luxury portfolio demonstrate enthusiasm, attention to detail, and a genuine passion for hospitality. To succeed in this role, you will demonstrate:

• A positive, professional, and guest-focused attitude

• Strong communication and interpersonal skills

• A willingness to learn and develop within a luxury hospitality environment

• Excellent attention to detail and commitment to service excellence

• Impeccable grooming and personal presentation

• The ability to work effectively within a fast-paced team

What It Takes to Make the Stay

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.