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Sous Chef

On-site in North Yorkshire·Part-time·Added 2 days ago (last checked 22 Oct)

Elior UK

265 open roles

Overview

Salary
£23,463 a year

About £1,700 a month after tax.

Contract
Part-time

The role

Working Pattern: 4 Days Out Of 7 | 30 Hours Per Week | 8:00am - 4:00pm

Salary: £23,463 Per Year | £15.00 Per Hour

Job ID: 7871

What you'll be serving up...

As a 2nd Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked.

Ensure the food is to the highest standard

Ensure the kitchen and service area are always clean, well-presented, and well-stocked

Keep up to date with menus and what food is on offer

Offer a warm and friendly service

Ensure COSHH, Food Safety, and Health & Safety are followed

The ingredients you'll bring...

Possess a passion for food

Focused on the front line

Genuine interest in customer service excellence

Team player

Previous experience of working in a kitchen

About Elior UK

Industry
Hospitality and Catering
All open roles at Elior UK
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