Butchery Academy Trainer

• Job stability at a growing and expanding company
• Progression and personal development opportunities
• Weekly pay
• Time and a quarter pay for overtime
• 28 days annual leave (inclusive of bank holidays)
• Purchase company shares via discounted share scheme
• Company pension scheme - up to 10% employer contribution
• New staff canteen providing freshly made breakfast and lunches
• Access to retail discount app, bike to work scheme, health and wellbeing platform

A full job description is available upon request.

Please apply on Indeed or submit your CV & Cover Letter to: CCF.Careers@Cranswick.co.uk

If you are an internal applicant, please ensure you have made your line manager aware before applying and confirm this when submitting your application.

• Train and support apprentices to achieve correct quality standards.
• To lead by example and take a hands-on approach to all aspects of training.
• To ensure that all supporting training documents are filled in accurately.
• To instigate all aspects of training as directed by the Area Manager/ Butchery Manager.
• Co-ordinate line rotation and changeovers ensuring each member of the team knows and executes their role effectively.
• Liaise with the Quality Champion and QA's to ensure all WIP documentation and operational checks are completed to the required standard.
• Liaise with other Line Leader / Area Leaders in service departments regarding any potential production and material issues.
• Ensure management of line break times. Inform the Area Manager of individuals breaching break limits and assist in investigations where necessary.
• Ensure accurate recording of yield, waste and other key metrics, and maintain a culture of awareness as to why this is important.
• Ensure that equipment is used safely and all defects are promptly reported to your Area Leader.
• Communicate to your Line Leader or Area Leader any concerns about colleagues' working practices impacting on quality, GMP or presenting a H&S risk.
• Challenge current processes and practices, with a view to improve.
• Ensure that all statutory (industry guidelines), legal, food safety, health & Safety and customer requirements are met.
• Ensure adherence to all standards and processes relating to CCP monitoring, glass, complaints, label verifications and other paperwork in your area.

Cranswick Country Foods, Staithes Road, Preston, Hull, HU12 8TB

Cranswick is a leading UK food producer, with annual revenues exceeding £2.9 Billion. We are proud to produce and supply premium food to high profile UK grocery retailers, the food service sector and other UK and international customers.

We are currently recruiting for a Butchery Academy Trainer to join our Preston site - our primary Pork facility within the Hull and East Riding region. With significant ongoing investment and expansion, this is an exciting opportunity to be part of a fast-paced, forward-thinking site with plenty of scope to contribute and develop.

This is a fantastic opportunity for someone experienced in Butchery to play a massive part training, coaching, and developing our Butchery Apprentices and Trainee Butchers.

Main duties include (but not limited to):