Sous Chef, Events Kitchen
Job Title: Sous Chef, Events Department: F&B Culinary: Events Kitchen Inspired and Supported by: Head Chef, Events Salary: £68,234 (including service charge)
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168,000+ live jobsOn-site in London·Full-time·Added 5 days ago (last checked 23 Oct)


Company Description
At Sofitel London St James, we redefine luxury by treating a stay as more than just a temporary pause-it's an opportunity for guests to fall in love with a unique blend of refined luxury and playful indulgence. Our commitment to excellence transcends the ordinary, and we invite you to join a team that specialises in transforming stays into enchanting tales. We take immense pride in creating a playfully elegant and meaningful experience for both our guests and ourselves. Our commitment to fostering a workplace culture that values diversity, encourages professional growth, and recognises individual contributions ensures that each team member feels appreciated and empowered in their role. Apply now to embark on a career that transcends expectations and celebrates the art of hospitality.
Job Description
We are looking for a detail-oriented and commercially minded Accounting Manager - Balance Sheet & Audit to join our UK finance team. Based in Glasgow, this role supports three distinctive hotels across the Accor portfolio: Ibis Glasgow, Ibis Edinburgh, and the luxury Sofitel London St James.
Reporting to the Financial Director, you will play a key role in ensuring the integrity of our financial reporting, maintaining strong internal controls, managing balance sheet reconciliations, supporting audits, and contributing to the financial success of our hotels.
This is an excellent opportunity for a finance professional looking to broaden their exposure across multiple hotel operations.
As our Accounting Manager - Balance Sheet & Audit, you will:
Qualifications
Additional Information
Managed Hotels.